Archive for September, 2010

Rotisserie Chickens to the Rescue!: How to Use the Already-Roasted Chickens You Purchase at the Market to Make More Than 125 Simple and Delicious Meals (Paperback)

More than 125 easy and delicious recipes using America’s favorite new ‘ingredient’-the rotisserie chicken otisserie chickens are one of the fastest-selling items in markets across the country-the latest figure shows annual sales of over 750 million. They’re everywhere! Plump, juicy, and reasonably priced rotisserie chickens are selling like crazy at supermarkets, warehouse clubs, [...]

September 28th, 2010 | Posted in Product Reviews | No Comments

Winter Grilled Chicken Breast Recipe

Just because it is winter does not mean you can’t grill.  With this delicious grilled chicken breast recipe you won’t be able to wait until summer.  So pull out the bbq grill and get it fired up.

September 19th, 2010 | Posted in Boneless Skinless chicken breast, Grilled, Simple | Comments Off

The New York Times Chicken Chicken Cookbook (Hardcover)

From Publishers Weekly
In this latest collection, the editors of he New York Times have assembled a number of verifiably delicious chicken recipes taken from the newspaper or from the cookbooks of its writers. Contributors include famed restaurants like New York’s Le Cirque, TV chef Nigella Lawson and [...]

September 7th, 2010 | Posted in Product Reviews | No Comments