Families That Cook Together Stay Together! Chef Antonio knows about family fun in the kitchen. He grew up with family members who cooked, ate, and spent most of their time whipping up delicious dishes together. He fell in love with cooking during those formative years and grew up to become [...]
Cooking Light fans will have something to cluck about with this handsome edition of Essentials Recipe Collection series. Its destined to be drooled over as much for its superb visual appeal and readability as it is for the dozens of fresh recipes. All have been kitchen-tested at least twice, often more, to guarantee [...]
The recipes in this book demonstrate the astonishing versatility of chicken. Reflecting chicken?s world-wide popularity, the recipes here have been collected from many diverse cuisines. The book is divided into six chapters, with more than 70 recipes for all occasions.
About the Author
Linda Fraser is a highly experienced author and editor. She [...]
Review
Kinderlehrer knows how to strike a balance between taste and nutrition that will have diners clamoring for more. — Publishers Weekly
Now collected in one value-priced paperbackover 200 of Jane’s inventive, delectable chicken and fish recipes for main courses, soups, and salads, all high-fiber, low-fat, [...]
From Publishers Weekly
Is a countertop rotisserie the one small appliance every cook needs in order to save time in the kitchen while producing fabulous meals? Phillips (The Soup Mix Gourmet) thinks the answer is yes, and she presents a strong case. If cooks have [...]
Go beyond boring baked boneless breasts! How does Pecan-Crusted Chicken with Mustard Sauce sound? Southwestern Tortilla Salad or Grilled Chicken with Spicy Brazilian Tomato and Coconut Sauce? Or, try a birdof a different type: Turkey Breast with Mustard Sage Crumbs, or Grilled Cornish Hens with Sun Dried Tomato Pesto. Plus, there are [...]
As versatile as it is delicious, chicken is one of our favorite foods; perfect for soups, quick for pan-frys, mouth-watering for barbecues, and tender for casseroles. Discover the culinary potential of chicken with this collection of inspirational dishes, from a classic roast to a spicy Asian Iaksa.
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Designed to look old, and with a traditional French feel and vibe, this is a product from a French company that specializes in re-creating old time French home decor with quality materials, but without the high price tag since these are new!
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Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did. Here are 300 exhaustively tested recipes for America’s favorite main course. Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry [...]
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